Bourbon Street Cafe Service List

Main Menu

• Cold Appetizers

  • Oysters on the Halfshell

    one dozen fresh from the gulf.

  • Peal - N - Eat Shrimp

    half-pound of jumbo shrimp boiled in zatarin's.

• Hot Appetizers

  • Fried Alligator Bites

    fried tail meat served with cocktail sauce.

  • Crawfish con Queso

    a rich, creamy queso cheese sauce mixed with crawfish tail meat and served with crispy tortilla chips.

  • Crab Cake

    served with buerre blanc sauce.

  • Fried Calamari Royal

    creole sauce, olive relish and parmesan cheese.

  • Crab Dip

    served with toasted pita points.

  • BBQ Bacon Shrimp

    jumbo shrimp wrapped in bacon and tossed in our n'awlins bbq sauce and served over white rice.

  • Oysters Baton Rouge

    charbroiled oysters topped with a spicy butter and romano cheese

  • Pot Stickers

    stuffed pork and fresh herbs and deep fried. served with our chili ginger sauce.

• Gumbos

  • "Louisiana" Seafood

  • "Louisiana" Shrimp

  • Lobster Bisque

• Salads

  • Fitzgerald Salad

    fresh baby spinach, grilled or blackened chicken, honey roasted pecans, sesame seed, sun-dried tomatoes and our original pepper jelly dressing.

  • Chicken Caeser Salad

    chrisp romaine lettuce, grilled or blackened chicken, freshly grated parmesan cheese and caesar dresing *ahi tuna may be substituted.

  • Cobb Salad

    grilled chicken, bacon, egg, avacado, tomatoes, bleu cheese cubles, cheddar cheese and the dressing of your choice.

• Pastas

  • Chicken Fettuccine Alfredo

    chicken or shrimp tossed with our famous alfredo sauce.

  • Seafood Pasta

    shrimp, crab, and lobster with angel hair pasta in a lemon-herb and garlic sauce.

  • Jambalaya Pasta

    our famous jambalaya tossed with penne pasta.

  • Shrimp Fettuccine Alfredo

    gulf shrimp with fettuccine pasta, homemade alfredo sauce & parmesan cheese.

• Jazmo'z Specialties

  • Shrimp Creole

    new orleans classic served with steamed rice.

  • Crawfish Etouffee

    (ay too fay) tender crawfish tailmeat smothered in chef pierro's famous recipe served with dirty rice.

  • Orleans Filet

    blackened catfish over dirty rice and topped with a crawfish garlic herb butter sauce.

  • K-bob's

    shrimp, chicken, andouille sausage, skewered served over dirty rice.

  • Chicken Bon Ton

    a panneed chicken breast topped with a crab and shrimp alfredo sauce served over dirty rice.

  • Satchmo's Salmon

    blackened salmon topped with crab beurre blanc sauce over dirty rice.

  • Crab Cakes

    our delicious maryland style crab cake served over crawfish beurre sauce.

  • Black Magic

    catfish blackened to perfection, topped with crawfish etouffee served over dirty rice.

  • Seafood Saute

    lobster, shrimp and crab baked with duchess potatoes, swiss and parmesan cheese and fresh sauteed vegetables.

• Steak, Pork, and Chicken

  • Chicken Breast

    grilled or blackened served with the vegetable of the day.

  • Bourbon Glazed Sirloin

    a hand-cut 9oz. sirloin marinated & cooked with our kentucky bourbon glaze.

  • Filet Mignon

    8 oz. filet mignon, grilled or blackened with our kenedy bourbon glaze and served with your choice of two sides.

  • Pork Chops

    two center-cut pork chops served over white rice and creole sauce.

  • Rib-eye

    14 oz. rib-eye, grilled or blackened served with your choice of two sides.

  • Bourbon St. Special

    one hand-cut bourbon glazed sirloin with four skewered shrimp.

• Lunch Burgers , Sandwiches and Salads

  • Catfish poboy and Gumbo

    served with your choice of any cup of gumbo.

  • Muffuletta

    smoked ham, salami, provolone cheese and olive relish on a toasted soudough and served with fries.

  • All American Burger

    grilled burger with bacon, american cheese and served with fries.

  • Louis Armstrong Burger

    blackened topped with andoullie sausage and swiss cheese, served with fries.

  • Fitzgerald Salad

    fresh baby spinach, grilled or blackened chicken, honey roasted pecans, sesame seed, sun-dried tomatoes and our original pepper jelly dressing.

  • Cobb Salad

    grilled chicken, bacon, egg, avocado, tomatoes, blue cheese crumbles, cheddar cheese and the dressing of your choice.

  • Chicken Caesar Salad

    crisp romaine lettuce, grilled or blackened chicken, freshly grated parmesan cheese and caesar dressing *ahi tuna may be substituted.

  • Chicken Sandwich

    8oz chicken breast, jalapenos, swiss cheese, honey mustard, 4oz fries, lto

  • Shrimp Poboy

    served with your choice of any cup of gumbo.

  • Oyster Poboy

    served with your choice of any cup of gumbo.

• Lunch Entrees

  • Chicken Bon Ton

    paned chicken with a shrimp and crab alfredo sauce over dirty rice.

  • Satchmo's Salmon

    blackened salmon topped with crab beurre blanc sauce and served over dirty rice.

  • "Louisiana" Chicken

    grilled or blackened over dirty rice.

  • Shrimp Creole

    new oleans classic over steamed rice.

  • K-bob's

    shrimp, chicken, andouille sausage, skewered with bell pepper, tomato and onion over dirty rice.

  • Catfish

    blackened or grilled catfish fillet served with over dirty rice.

  • Bourbon Sirloin

    hand-cut 6oz. sirloin, grilled or blackened, with garlic mashed potatoes and fresh sauteed vegetables.

  • Jambalaya Pasta

    our famous jambalaya tossed with penne pasta.

  • Fettuccine Alfredo

    chicken or shrimp tossed with our famous alfredo sauce.